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Zandberghoeve

About

  • 4
  • $$, $$$

Cuisines

  • 🦞 Seafood
  • 🥖 European
  • 🇳🇱 Dutch
  • 🇧🇪 Belgian

Dining Options

  • 💺 Seating
  • 🍽️ Table service
  • 📅 Reservations
  • 🍽️ Dinner

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Questions & Answers

25 December at 12 noon Welcome aperitif with surprise from the kitchen Soup of yellow tomatoes with gilt bream Seawolf with sauce of saffron and Riesling Sorbet of apples with Calvados Veal tenderloin with mustard dragon and winter vegetables Christmas dessert Mocha and Florentines Price: 65 euros
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